The Benefits of Ordering Bulk Grass-Fed Beef: Why It’s Worth It
Are you considering buying bulk beef but aren’t sure the purchase will be worth it? Switching to bulk beef can be an adjustment, but most people who try it never go back. Here are some of the benefits you can expect once you make the switch. Cost Savings Meat is the most expensive part of most people’s food budget. While you pay more for bulk beef up front, you nevertheless pay far less, pound for pound, than you’d pay at the supermarket. While bulk beef takes some planning and a good storage freezer, it can be a true godsend when you get used to it. Fair, Consistent Pricing Have you heard about supermarkets adopting surge prices just to engage in high-tech price gauging? Your local
What Are the Benefits of Grass-Fed Beef?
Thinking of switching to grass-fed beef? Wondering if it’s worth it? There are many benefits to switching to local, farm-raised, grass-fed beef, and we think you’ll love it. Here are a few reasons why. You can eat well, knowing you’re not causing unnecessary suffering. Slaughter can be done quickly and painlessly after a cow, chicken, or other animal has lived a happy life. It’s not necessary to torture animals in order to eat well. However, factory farming prioritizes profits and efficiency over animal welfare. They pack animals into crates so small they can’t turn around, stack chickens atop each other, force the ones at the bottom to live in the filth that comes in the top, and use a host of other cruel practices. Humane
What is the Difference Between Store Beef and Farm Beef?
You’ve heard all the buzz about farm-to-table beef. You have visions of feeding your family robust, tasty meat that is both healthy and pleasurable to eat. But you’re still not sure if there’s really a huge difference between buying your beef fresh from the farm and buying it at your local grocery store, which seems both more familiar and more convenient. So you’ve got questions. Fortunately, we’ve got answers! We understand that if you’re going to make the switch to farm-fresh beef, you want to get lots of value for your money, and you want to make sure the shift will be worth it. Here’s what you need to know. How long does farm-fresh beef stay good? It depends on the cut of meat you
5 Tips for Making the Most of Your Bulk Beef Purchase
Buying meat in bulk is a frugal choice for many Houston families, but it’s not a familiar option for many. It can even be a little bit daunting if you’ve never done it before. Fortunately, the team at Blessings Ranch is here to help. Here are five tips to ensure the success of your bulk beef purchase and use. #1) Know Farm Policies Every farm is a little different. For example, some farms require you to butcher yourself or charge extra for vacuum sealing. Here at Blessings Ranch, you just put down a deposit, then pick up your fully butchered beef from us at the appointed time. There are no hidden fees or extra charges, and you don’t have to deal with any other professional.
5 Reasons to Buy Meat & Dairy from the Farmer, Not the Store
Many people are used to buying all their food from the grocery store. If you’re one of them but are thinking about making the switch to farm-fresh food, read on. There are great reasons to buy your meat and dairy from local farms like ours. Here are five reasons why you should consider making the switch and altering your plans to involve a swing by the farm! #1) Sustainability When you buy directly from a farm like ours, you do so knowing a great deal about how the meat and dairy are handled and raised. This gives you the peace of mind that comes with knowing you’ve chosen a sustainable option. For example, here at Blessings Ranch, we don’t use harmful chemicals or hormones on
How to Use Organ Meat
Did you know that kidneys, hearts, and other organ meats can be nutritionally rich and incredibly tasty? While organ meats may not appear in many American or Americanized recipes, these cuts are tasty and viable and are often included in recipes from around the world. After all, if you’ve ever had beef cheek barbacoa tacos, you know these meats can be tender and flavorful. They also offer a slightly different but still incredibly tasty flavor profile. Organ meats are highly cost-effective, even when bought farm fresh. When you’re trying to save money, it’s hard to go wrong with these cuts of meat. Here are a few tips for incorporating organ meat into your diet. #1) Use Recipes You Already Know Did you know you can