The following recipes have been recommended by friends and family. Our personal recipes will have an * beside them, so you know which recipes we have used ourselves on our own home grown grass fed beef!
Learn how to make the easiest (10-minute prep) fall-off-the-bone slow cooker ribs that will have everyone licking their fingers & plates! This is the best method
Tenderize steak before cooking Marinade: 3-4 cloves of garlic 2 Tbl spoons of Worcestershire Sauce 1/4 cup red wine After tenderizing place all ingredients in