Ingredients Deselect All 2 tablespoons olive oil 3 cloves garlic, minced 1 large onion, diced 1 pound ground beef 1 pound Italian sausage Two 14.5-ounce cans tomato sauce or marinara sauce One 28-ounce can whole tomatoes with juice 2 teaspoons Italian seasoning 1/2 teaspoon red pepper flakes Salt and freshly ground black pepper 1 pound […]
Learn how to make the easiest (10-minute prep) fall-off-the-bone slow cooker ribs that will have everyone licking their fingers & plates! This is the best method for fixing bbq ribs if you don’t own a smoker or it’s cold outside. Cook the ribs in as little as 4 hours using the high setting on your crock-pot. Use your […]
Tenderize steak before cooking Marinade: 3-4 cloves of garlic 2 Tbl spoons of Worcestershire Sauce 1/4 cup red wine After tenderizing place all ingredients in a bag and marinade for at least 2 hours. Sear steak in a cast iron pan, then grill on medium high for 6-8 minutes a side.
Ingredients 2 cups chopped parsley ⅔ cup extra-virgin olive oil 6 tablespoons fresh lemon juice 2 tablespoons minced garlic 2 teaspoons crushed red pepper Salt and freshly ground pepper 4 pounds skirt steak Directions Light a grill. In a bowl, mix the parsley, olive oil, lemon juice, garlic and crushed red pepper; season with salt and pepper. Season the skirt steak with salt and pepper and grill […]
Here is an absolutely foolproof, easy, and quick way to make a juicy steak with a crisp, peppery crust in the oven. Add a loaf of bread, a salad, and a bottle of wine, and you have an easy and delicious dinner you can make for weeknights and special occasions alike. Good Steak Is Worth It The first and […]
Ingredients Patties: 2 pounds ground sirloin 2 tablespoons worcestershire sauce 2 teaspoons kosher salt 1 teaspoon fresh ground black pepper 1/2 cup cup sun ripened sun dried tomatoes in olive oil, diced 1 cup fresh grated parmesan cheese 1 cup fried onions 1 cup frozen spinach, defrosted and drained well 1 medium egg 2 shallots, diced […]
This recipe is so insanely delicious and only 4 ingredients. It does take 24 hours to marinate, so plan in advance! Sweetwater’s Drunken Ribeye 1 Pound(s) – 1 1/2 pound rib eye steak 1/2 Cup(s) pale ale 1/2 Cup(s) soy sauce 1 Tablespoon(s) ketchup 1 Pinch(s) salt Combine and marinate meat for 24 hours. […]
